Michael Spooneybarger

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Apalachicola Oysters { 35 images } Created 23 Sep 2019

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  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Oystermen start the day in Apalachicola Bay, Fla., Wednesday, May 22, 2013. The oystermen start at sun up and have to have the oysters on the dock by 2:00. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 02.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- An oystermen works along the powerlines in Apalachicola Bay, Fla., Wednesday, May 22, 2013. The oystermen start at sun up and have to have the oysters on the dock by 2:00. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 01.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Oystermen start the day in Apalachicola Bay, Fla., Wednesday, May 22, 2013. The oystermen start at sun up and have to have the oysters on the dock by 2:00. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 03.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Oystermen start the day in Apalachicola Bay, Fla., Wednesday, May 22, 2013. The oystermen start at sun up and have to have the oysters on the dock by 2:00. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 04.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Oystermen start the day in Apalachicola Bay, Fla., Wednesday, May 22, 2013. The oystermen start at sun up and have to have the oysters on the dock by 2:00. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 05.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Oystermen head out to start the day in Apalachicola Bay, Fla., Wednesday, May 22, 2013. The oystermen start at sun up and have to have the oysters on the dock by 2:00. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 06.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Oystermen head out to start the day in Apalachicola Bay, Fla., Wednesday, May 22, 2013. The oystermen start at sun up and have to have the oysters on the dock by 2:00. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 07.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Oystermen head out to start the day in Apalachicola Bay, Fla., Wednesday, May 22, 2013. The oystermen start at sun up and have to have the oysters on the dock by 2:00. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 08.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Oystermen start the day in Apalachicola Bay, Fla., Wednesday, May 22, 2013. The oystermen start at sun up and have to have the oysters on the dock by 2:00. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 09.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Tony Polous uses tongs to gather oysters in Apalachicola Bay, Fla., Wednesday, May 22, 2013. He says he has been raised oystering all his life. The oystermen start at sun up and have to have the oysters on the dock by 2:00. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 11.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Oystermen head out to start the day in Apalachicola Bay, Fla., Wednesday, May 22, 2013. The oystermen start at sun up and have to have the oysters on the dock by 2:00. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 10.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- People participating in the Workforce Florida reshelling program wait to get a load of oyster shells to put in Apalachicola Bay, Fla., Wednesday, May 22, 2013. .Fifty boats with two people per boat disperse 100 yards of shell a day as part of the $2.7 million National Emergency Grant reshelling program to provide temporary employment for those Franklin County residents who were adversely impacted due to the decline of oysters. The project started in February and will continue through July, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 12.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- People participating in the Workforce Florida reshelling program wait to get a load of oyster shells to put in Apalachicola Bay, Fla., Wednesday, May 22, 2013. .Fifty boats with two people per boat disperse 100 yards of shell a day as part of the $2.7 million National Emergency Grant reshelling program to provide temporary employment for those Franklin County residents who were adversely impacted due to the decline of oysters. The project started in February and will continue through July, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 13.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Leroy and Janice Shiver disperse oyster shells into Apalachicola Bay, Fla., Wednesday, May 22, 2013 participating in the Workforce Florida reshelling program. Fifty boats with two people per boat disperse 100 yards of shell a day for $200 as part of the $2.7 million National Emergency Grant reshelling program to provide temporary employment for those Franklin County residents who were adversely impacted due to the decline of oysters. The project started in February and will continue through July, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 14.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS--  Leroy and Janice Shiver pilot a boat to disperse oyster shells into Apalachicola Bay, Fla., Wednesday, May 22, 2013 participating in the Workforce Florida reshelling program. Fifty boats with two people per boat disperse 100 yards of shell a day for $200 as part of the $2.7 million National Emergency Grant reshelling program to provide temporary employment for those Franklin County residents who were adversely impacted due to the decline of oysters. The project started in February and will continue through July, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 15.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- After unloading shells Leroy and Janice Shiver talk to Phillip Vinson, Paula Sanders and Kenny Reeder while they oyster in Apalachicola Bay, Fla., Wednesday, May 22, 2013 participating in the Workforce Florida reshelling program. Fifty boats with two people per boat disperse 100 yards of shell a day for $200 as part of the $2.7 million National Emergency Grant reshelling program to provide temporary employment for those Franklin County residents who were adversely impacted due to the decline of oysters. The project started in February and will continue through July, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area.Michael Spooneybarger for the New York Times
    OYSTERS 16.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- A Workforce Florida reshelling program participant gets a load of oyster shells in Apalachicola Bay, Fla., Wednesday, May 22, 2013. Fifty boats with two people per boat disperse 100 yards of shell a day as part of the $2.7 million National Emergency Grant reshelling program to provide temporary employment for those Franklin County residents who were adversely impacted due to the decline of oysters. The project started in February and will continue through July, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area.Michael Spooneybarger for the New York Times
    OYSTERS 18.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- One of 5 loads of oyster shells are piled up for the Workforce Florida reshelling program in Apalachicola Bay, Fla., Wednesday, May 22, 2013. .Fifty boats with two people per boat disperse 100 yards of shell a day as part of the $2.7 million National Emergency Grant reshelling program to provide temporary employment for those Franklin County residents who were adversely impacted due to the decline of oysters. The project started in February and will continue through July, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 17.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- A Workforce Florida reshelling program participant gets a load of oyster shells in Apalachicola Bay, Fla., Wednesday, May 22, 2013. Fifty boats with two people per boat disperse 100 yards of shell a day as part of the $2.7 million National Emergency Grant reshelling program to provide temporary employment for those Franklin County residents who were adversely impacted due to the decline of oysters. The project started in February and will continue through July, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area.Michael Spooneybarger for the New York Times
    OYSTERS 20.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Oyster shells are loaded as part of the Workforce Florida reshelling program in Apalachicola Bay, Fla., Wednesday, May 22, 2013. Fifty boats with two people per boat disperse 100 yards of shell a day as part of the $2.7 million National Emergency Grant reshelling program to provide temporary employment for those Franklin County residents who were adversely impacted due to the decline of oysters. The project started in February and will continue through July, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area.Michael Spooneybarger for the New York Times
    OYSTERS 19.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Participants in the Workforce Florida reshelling program wait to get a load of oyster shells in Apalachicola Bay, Fla., Wednesday, May 22, 2013. Fifty boats with two people per boat disperse 100 yards of shell a day as part of the $2.7 million National Emergency Grant reshelling program to provide temporary employment for those Franklin County residents who were adversely impacted due to the decline of oysters. The project started in February and will continue through July, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area.Michael Spooneybarger for the New York Times
    OYSTERS 21.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Drew Monroe sits on his motor while waiting with other Participants in the Workforce Florida reshelling program wait to get a load of oyster shells in Apalachicola Bay, Fla., Wednesday, May 22, 2013. Fifty boats with two people per boat disperse 100 yards of shell a day as part of the $2.7 million National Emergency Grant reshelling program to provide temporary employment for those Franklin County residents who were adversely impacted due to the decline of oysters. The project started in February and will continue through July, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area.Michael Spooneybarger for the New York Times
    OYSTERS 22.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Billy Dalton reads while waiting to get a load of oyster shells taking part in the in the Workforce Florida reshelling program in Apalachicola Bay, Fla., Wednesday, May 22, 2013. Fifty boats with two people per boat disperse 100 yards of shell a day as part of the $2.7 million National Emergency Grant reshelling program to provide temporary employment for those Franklin County residents who were adversely impacted due to the decline of oysters. The project started in February and will continue through July, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area.Michael Spooneybarger for the New York Times
    OYSTERS 23.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Shannon Hartsfield, president of the Franklin County Seafood Workers Association talks with participants waiting to get a load of oyster shells taking part in the in the Workforce Florida reshelling program in Apalachicola Bay, Fla., Wednesday, May 22, 2013. Fifty boats with two people per boat disperse 100 yards of shell a day as part of the $2.7 million National Emergency Grant reshelling program to provide temporary employment for those Franklin County residents who were adversely impacted due to the decline of oysters. The project started in February and will continue through July, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area.Michael Spooneybarger for the New York Times
    OYSTERS 24.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS--  Oysters are on the menu at many of the eateries in Eastpoint on Apalachicola Bay, Fla., Wednesday, May 22, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 26.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Zack Thompson loads three 60 lb bags of oysters into his truck to take to Coulter Midway Seafood in Eastpoint on Apalachicola Bay, Fla., Wednesday, May 22, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 27.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Zack Thompson and Justin Spell unload bags of oysters into his truck to take to Coulter Midway Seafood in Eastpoint on Apalachicola Bay, Fla., Wednesday, May 22, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 28.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Crews work to load harvested oysters at Barbers Seafood in Eastpoint, Fla., Wednesday, May 22, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 29.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Angel Ramirez catches and weighs oysters at Barbers Seafood in Eastpoint, Fla., Wednesday, May 22, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 30.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Jonathan Henderson loads oysters into a washer at Barbers Seafood in Eastpoint, Fla., Wednesday, May 22, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 31.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Jose Perez boxes oysters at Barbers Seafood in Eastpoint, Fla., Wednesday, May 22, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 32.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Angel Ramirez catches and weighs oysters at Barbers Seafood in Eastpoint, Fla., Wednesday, May 22, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 33.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Angel Ramirez catches and weighs oysters at Barbers Seafood in Eastpoint, Fla., Wednesday, May 22, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 34.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Angel Ramirez and Jose Perez box and weigh oysters at Barbers Seafood in Eastpoint, Fla., Wednesday, May 22, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 35.JPG
  • Franklin, Eastpoint, Fla. 5/22/2013--OYSTERS-- Oysters are ready to be delivered at Barbers Seafood in Eastpoint, Fla., Wednesday, May 22, 2013. Ninety percent of oysters harvested in Florida come from the Apalachicola Bay system. The oyster industry provides roughly 2,500 jobs for the area..Michael Spooneybarger for the New York Times
    OYSTERS 36.JPG